Food DatabaseNibble
🐑
Lamb
6+ moProteins
6+
months
🐑
Proteins
✅
No common allergens
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How to Prepare
Slow-cook until very tender and pull into strips, or offer as ground lamb meatballs. Rich flavor that many babies enjoy.
Nutritional Highlights
Rich in heme iron, zinc, B12, and selenium. Higher in iron than chicken. Good option for diversifying protein sources.